
Located in the picturesque village of Cap Malheureux, Restaurant Amigo provides seafood and an exquisite blend of European and Creole cuisine.
Located in the exciting centre of Port Louis Waterfront, this bustling steakhouse offers more than a hint of New York glitz ...
The "table d'h?te" at the Domaine de l’Etoile is available to those taking part in excursions, although it is possible to book tables in advance and for cocktails and functions.
A smart designer type gourmet restaurant with an interesting blend of cuisine from different parts of the world.
Indra, or “God of Heaven”, is unique in Mauritius. Our Chef comes from a prestigious restaurant of New Dehli and offers a cuisine from the different regions of India.
At the Blue Bay Marine Park, South-East coast of Mauritius, the majestic Ile des Deux Cocos rises out of the sapphire ocean to welcome you to Paradise.
"People do not come here to eat in the restaurant, they come to eat at my place.." Jacqueline Dalais personally and tenderly looks after you.
La Cravache d’or, directly on the seaside, invite guests to taste the delicacies concocted by its chefs to the mellifluous sounds of the waves.
The Indian Ocean’s most ancient restaurant.
Located in the centre of Grand Bay, with a magnificient sea view, the restaurant offers a variety of Chinese and Mauritian dishes.
Typical Mediterranean restaurant with an open terrace overlooking a private hunting domaine. The food served is 'bistrot' French style with a touch of Mauritian cuisine.
Gourmet and gastronome, Jocelyn Gonzalez puts a lot of emphasis on his cuisine. The menu is varied and changes every week.
“Le Clos Saint Louis” is a replica of a colonial house, sumptuously decorated with wooden flooring, and offers a blend of Mauritian and French cuisine namely creole gastronomy.
Nestled in a magnificent former sugar estate, this charming restaurant welcomes you at any time for a relaxing lunch break in the midst of sweet smelling bougainvilleas.
This restaurant is in the vicinity of the picturesque village of Mahebourg home of the naval museum and is at a 10 minutes drive from the airport.
Nested on the hill, with a breathtaking view on the west coast, our restaurant has a chef who mixes with excellence the local products and the fresh proven?al cuisine.
The Panoramour, situated in the heart of the Domaine d'Anse Jonch?e, is the highest restaurant of the island and offers you an incredible view.
This new restaurant located on the Grand Bay beach, next to the Royal Palm hotel, is an absolute must for jolly fellows who love Mediterranean menu…
Come and feel the magic of having your meal under the verandah facing a magnificent garden. The dishes , traditional Creole recipes, reflect the harmony of this rainbow island.
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